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Jump to: 2014 | 2013 | 2012 | 2010 | 2009 | 2008 | 2007 | 2005 | 2004 | 2003
Number of items: 21.

2014

Faulkner, Gemma, Pourshahidi, Kirsty, Wallace, Julie, Kerr, Maeve, McCaffrey, Tracy and Livingstone, Barbara (2014) Perceived ‘healthiness’ of foods can influence consumers’ estimations of energy density and appropriate portion size. International Journal of Obesity, 38 (1). pp. 106-112. [Journal article]

Getty, B., Farren, K., Douglas, Pauline, Pourshahidi, Kirsty, Kerr, Maeve, Price, Ruth K. and McCarthy, Helen (2014) Maternal and early years vitamin supplementation- evaluating the effectiveness of an Inter-Professional Learning workshop in raising awareness. Proceedings of the Nutrition Society, 73 (OCE2). E66. [Journal article]

Pourshahidi, Kirsty, Kerr, Maeve, McCaffrey, Tracy A. and Livingstone, Barbara (2014) Influencing and modifying children's energy intake: the role of portion size and energy density. Proceedings of the Nutrition Society, 73 (3). pp. 397-406. [Journal article]

2013

Faulkner, G. P., Pourshahidi, Kirsty, Dean, M., Spence, M., O'Brien, S., Gibney, E., Kerr, Maeve, McCaffrey, T. A., Wallace, J. M. W. and Livingstone, Barbara (2013) Consumer views of portion size estimation aids. Proceedings of the Nutrition Society, 72 (OCE3). E169. [Journal article]

Pourshahidi, Kirsty, Faulkner, G. P., Spence, M., Dean, M., O'Brien, S., Goulding, M., Gibney, E. R., Kerr, Maeve, McCaffrey, T. A., Wallace, Julie and Livingstone, Barbara (2013) Evaluation of portion size estimation aids among Irish consumers. Proceedings of the Nutrition Society, 72 (OCE3). E130. [Journal article]

Robinson, C., Pourshahidi, Kirsty, McCarthy, Helen and Kerr, Maeve (2013) Parental awareness of vitamin D for children under five years. Proceedings of the Nutrition Society, 72 (OCE3). E174. [Journal article]

2012

Faulkner, G. P., Pourshahidi, Kirsty, Wallace, JMW, Kerr, Maeve, McCrorie, Tracy and Livingstone, Barbara (2012) Can portion size and energy density estimates be influenced by perceived “healthiness” of foods? Proceedings of the Nutrition Society, 71 (OCE2). [Journal article]

Faulkner, G. P., Pourshahidi, Kirsty, Wallace, JMW, Kerr, Maeve, McCrorie, Tracy and Livingstone, Barbara (2012) Serving size guidance for consumers: is it effective? Proceedings of the Nutrition Society, 71 (04). p. 610. [Journal article]

Pourshahidi, Kirsty, Faulkner, G. P., Kerr, Maeve, McCrorie, Tracy, Wallace, JMW and Livingstone, Barbara (2012) Secular trends in the serving sizes of published UK and Irish recipes. Proceedings of the Nutrition Society, 71 (OCE2). [Journal article]

Pourshahidi, Kirsty, Faulkner, G. P., Spence, M., O'Brien, S., Kerr, Maeve, McCrorie, Tracy, Wallace, JMW and Livingstone, Barbara (2012) Raising consumer awareness of portion size distortion on the island of Ireland. Proceedings of the Nutrition Society, 71 (OCE2). [Journal article]

2010

Kerr, Maeve, McCrorie, Tracy, Rennie, Kirsten L., Wallace, Julie and Livingstone, Barbara (2010) Snacking patterns according to location among Northern Ireland children. International Journal of Pediatric Obesity, 5 (3). pp. 243-249. [Journal article]

2009

Kerr, Maeve, Livingstone, Barbara, Bates, Christopher J., Bradbury, Ian, Scott, John M., Ward, Mary, Pentieva, Kristina, Mansoor, Mohammad Azam and McNulty, Helene (2009) Folate, Related B Vitamins, and Homocysteine in Childhood and Adolescence: Potential Implications for Disease Risk in Later Life. PEDIATRICS, 123 (2). pp. 627-635. [Journal article]

Kerr, Maeve A., Rennie, Kirsten L., McCrorie, Tracy, Wallace, Julie M. W., Hannon-Fletcher, Mary P. and Livingstone, Barbara (2009) Snacking patterns among adolescents: a comparison of type, frequency and portion size between Britain in 1997 and Northern Ireland in 2005. BRITISH JOURNAL OF NUTRITION, 101 (1). pp. 122-131. [Journal article]

2008

McCrorie, Tracy, Rennie, Kirsten L., Kerr, Maeve A., Wallace, Julie M., Hannon-Fletcher, Mary P., Coward, W. Andy, Jebb, Susan A. and Livingstone, Barbara (2008) Energy density of the diet and change in body fatness from childhood to adolescence; is there a relation? AMERICAN JOURNAL OF CLINICAL NUTRITION, 87 (5). pp. 1230-1237. [Journal article]

2007

Kerr, M. A., McCrorie, Tracy, Rennie, K. L., Wallace, Julie, Hannon-Fletcher, M. P. and Livingstone, Barbara (2007) Snacks v. meals: similarities and differences among children and adolescents. PROCEEDINGS OF THE NUTRITION SOCIETY, 66 (Sp. Iss. SI). 78A. [Journal article]

McCrorie, Tracy, Rennie, K. L., Kerr, Maeve, Wallace, Julie, Hannon-Fletcher, Mary P.A, Jebb, S. A., Coward, W. A. and Livingstone, Barbara (2007) Can the method of calculating energy density influence the interpretation of the relationship between energy density and fat mass in children? PROCEEDINGS OF THE NUTRITION SOCIETY, 66 (Sp. Iss. SI). 78A. [Journal article]

2005

Kerr, Maeve, McNulty, Helene, Scott, J. M., Molloy, A. M., Ward, Mary, Sullivan, N., Putland, C. and Livingstone, Barbara (2005) Investigation of B vitamin status in lean and obese women: a pilot study. PROCEEDINGS OF THE NUTRITION SOCIETY, 64 (Suppl. S). 39A-39A. [Journal article]

2004

Hannon-Fletcher, Mary P.A, Armstrong , N, Scott , JM, Pentieva, Kristina, Bradbury, I, Ward, Mary, Strain, JJ, McCreedy, R, Alexander, J, Paterson, K, Molloy , A, Kerr (Scullion) , Maeve A and McNulty, H (2004) A controlled intervention study to compare the bioavailability of synthetic folic acid with natural food folate extracts. Proceedings of the Nutrition Society , 63 (1(Special Issue)). 41A. [Journal article]

Hannon-Fletcher, MPA, Armstrong, N, Scott , J, Pentieva, K, Bradbury , I, Ward, M, Strain, JJ, Dunn, A, Molloy, A, Kerr, M and McNulty, H (2004) Determining bioavailability of food folates in a controlled intervention study. Americal Journal of Clinical Nutrition, 80 (4). pp. 911-918. [Journal article]

2003

Hannon-Fletcher, Mary P.A, Armstrong, N, Scott, JM, Ward, M, Strain, JJ, Pentieva, Kristina, Dunn, Adele, Molloy, A, Kerr (Scullion), Maeve and McNulty, Helene (2003) A controlled intervention study to determine the bioavailability of food folates. Journal of Inherited Metabolic Disease , 26 (Supp 1). p. 11. [Journal article]

Hannon-Fletcher, Mary P.A, Armstrong NC, N, Scott , J, Ward, Mary, Strain, JJ, Pentieva, Kristina, Dunn, Adele, Molloy, A, Kerr (Scullion), Maeve and McNulty, Helene (2003) Bioavailability of food folates in a controlled intervention study. Proceedings of the Nutrition Society, 62 (Supp 1). p. 11. [Journal article]

This list was generated on Sun Nov 23 07:55:54 2014 GMT.