![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Carville, DGM and Strain, JJ (1989) The effect of copper deficiency on blood antioxidant enzymes in rats fed sucrose or sucrose and lactose diets. Nutrition Reports International, 39 (1). pp. 25-33. [Journal article]
Full text not available from this repository.
| Item Type: | Journal article |
|---|---|
| Faculties and Schools: | Faculty of Life and Health Sciences Faculty of Life and Health Sciences > School of Biomedical Sciences |
| Research Institutes and Groups: | Biomedical Sciences Research Institute Biomedical Sciences Research Institute > Northern Ireland Centre for Food and Health (NICHE) |
| ID Code: | 5321 |
| Deposited By: | Mrs Alison Deehan |
| Deposited On: | 14 Jan 2010 14:38 |
| Last Modified: | 22 Aug 2012 11:40 |
Repository Staff Only: item control page