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Pentieva, K, McKillop, D, Duffy, N, de Deckere, E A M, Jacobs, R G J M, van der Put, N M J and McNulty, H (2003) Acute absorption of folic acid from a fortified low-fat spread. European Journal of Clinical Nutrition, 57 (10). p. 1235. [Journal article]
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URL: http://dx.doi.org/10.1038/sj.ejcn.1601674
DOI: doi:10.1038/sj.ejcn.1601674
| Item Type: | Journal article |
|---|---|
| Faculties and Schools: | Faculty of Life and Health Sciences Faculty of Life and Health Sciences > School of Biomedical Sciences |
| Research Institutes and Groups: | Biomedical Sciences Research Institute Biomedical Sciences Research Institute > Northern Ireland Centre for Food and Health (NICHE) |
| ID Code: | 23204 |
| Deposited By: | Mrs Alison Deehan |
| Deposited On: | 12 Sep 2012 13:47 |
| Last Modified: | 12 Sep 2012 13:47 |
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