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The clinical effect of dietary supplementation with Omega-3 fish oils with or without copper in systemic lupus erythematosus

Biomedical Sciences Research Institute Computer Science Research Institute Environmental Sciences Research Institute Nanotechnology & Advanced Materials Research Institute

Duffy, EM, Meenagh, GK, McMillan, SA, Strain, JJ, Hannigan, BM and Bell, AL (2003) The clinical effect of dietary supplementation with Omega-3 fish oils with or without copper in systemic lupus erythematosus. Rheumatology, 42 (1). p. 75. [Journal article]

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Item Type:Journal article
Faculties and Schools:Faculty of Life and Health Sciences
Faculty of Life and Health Sciences > School of Biomedical Sciences
Research Institutes and Groups:Biomedical Sciences Research Institute
Biomedical Sciences Research Institute > Northern Ireland Centre for Food and Health (NICHE)
ID Code:23012
Deposited By:Dr Emeir McSorley
Deposited On:22 Aug 2012 12:08
Last Modified:22 Aug 2012 12:08

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