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Thavasi, R, Banat, Ibrahim and Nigam, P (2010) Microbial toxins. In: Comprehensive Food Fermentation and Biotechnology. Asiatech, pp. 344-370. ISBN 81-87680-23-7 [Book section]
Full text not available from this repository.
| Item Type: | Book section |
|---|---|
| Faculties and Schools: | Faculty of Life and Health Sciences Faculty of Life and Health Sciences > School of Biomedical Sciences |
| Research Institutes and Groups: | Biomedical Sciences Research Institute Biomedical Sciences Research Institute > Pharmaceutical Science and Practice |
| ID Code: | 18859 |
| Deposited By: | Mrs Caroline Adams |
| Deposited On: | 28 Jun 2011 09:52 |
| Last Modified: | 16 May 2012 11:11 |
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