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Nutritional awareness and food preferences of young consumers

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Brown, Karen, Farley, Heather and Strugnell, Chris (2000) Nutritional awareness and food preferences of young consumers. Nutrition and Food Science, 30 (5). pp. 230-235. [Journal article]

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Item Type:Journal article
Faculties and Schools:Ulster Business School
ID Code:17764
Deposited By:Professor Heather Farley
Deposited On:18 Apr 2011 11:48
Last Modified:18 Apr 2011 11:48

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