![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Armstrong, Gillian, Farley, Heather and Gibson, Joanna (2000) Salt: The Challenge for Food Product Developers. In: XIXth World Congress, Ghana. ICSI. 1 pp. [Conference contribution]
Full text not available from this repository.
| Item Type: | Conference contribution (Paper) |
|---|---|
| Faculties and Schools: | Ulster Business School |
| ID Code: | 17759 |
| Deposited By: | Professor Heather Farley |
| Deposited On: | 07 Apr 2011 13:03 |
| Last Modified: | 07 Apr 2011 13:03 |
Repository Staff Only: item control page