![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Koutinas , A. A., Bekatorou, A., Singh - Nee Nigam, Poonam, Banat, Ibrahim and Marchant, Roger (2008) Whey utilization and Single Cell Protein production. In: Advances in Cheese Whey Utilization. (Eds: Esperanza Cerdán, M. and Isabel González-Siso , Ma.), Manuel Bacerra, p. 147. ISBN ISBN: 978-81-7895-359-5. [Book section]
Full text not available from this repository.
| Item Type: | Book section |
|---|---|
| Faculties and Schools: | Faculty of Life and Health Sciences Faculty of Life and Health Sciences > School of Biomedical Sciences |
| Research Institutes and Groups: | Biomedical Sciences Research Institute Biomedical Sciences Research Institute > Infection and Immunity/Microbiology Biomedical Sciences Research Institute > Pharmaceutical Science and Practice |
| ID Code: | 11804 |
| Deposited By: | Dr Poonam Singh - Nee Nigam |
| Deposited On: | 11 Feb 2010 11:06 |
| Last Modified: | 16 May 2012 11:19 |
Repository Staff Only: item control page